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Friday, March 10, 2006

Dinner

Tomorrow is dinner time. I will be cooking for 5-6 people. Fish is on the menu, since one of the guests is vegetarian (why, oh why? what's wrong with a big piece of beef?).

Anyway, for this occasion we have shopped lots of white wine. So just in case my cooking doesn't go well, at least the guests will forget about it :)

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